Breadbelly Bakery + Provisions Club
We started Breadbelly because we wanted to make the food that felt most like us—Chinese and Filipino-American, fine-dining trained, and rooted right here on Clement Street.
Over the years, our regulars have asked how to bring more of that experience home. So exclusively with table22, we’ve launched The Breadbelly Bakery + Provisions Club.
Think seasonal experiments, sweet and savory pastries, and the chef-crafted provisions we make for the people we want to take care of.
Each month, we'll pack your box with milk bread, kaya toast kits, yuzu blueberry preserves, hemp seed chili crisp, and members-only exclusives that never make it to the regular menu.
Because we make everything in small batches, spots are strictly limited so every box gets the attention it deserves.
Grab one of the last spots for next month!
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Think of it as a love letter from our kitchen to your table — a monthly bundle of the foods we're loving right now and can't wait to share with you. The lineup changes every month and is sized for either two or four people, with a few add-ons if you're feeding a hungrier crowd (or just really don't want to share).
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We wish we could make this a choose-your-own-adventure, but we can't accommodate changes or substitutions to the bundle. Because we like to play with a wide variety of ingredients, this one isn't the best fit if you're working with strict dietary restrictions.
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That's part of the fun — we're not telling! The menu is a surprise each month, curated by our chefs highlighting some exclusive provisions that may not be available in our cafes.
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Sign-ups and changes for the upcoming month are best submitted by the last day of the current month. Want in for August? Get us your info by July 31st.
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Pickup day moves around a bit month to month, usually landing on the first or second Wednesday of the month. We're still finding our rhythm — down the line we may lock in a set day (say, every first Wednesday), but for now we'll send you the exact date a few weeks ahead. If it doesn't work for you, no worries — just skip that month.
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We do, right here in San Francisco (peek the map in our Club photos below). We're hoping to expand as we get the hang of it — you'll be the first to know if that happens!
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Of course. You're free to adjust or cancel anytime before the subscription window closes for the following month. Missed the window? Email yum@table22.com and they’ll sort you out.
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Sadly, no — the Club runs through a platform called Table22, so it's billed separately from Breadbelly. We know, we know. Sorry for the hassle!
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The drink voucher is in the delivery box and can be redeemed in-person at either storefront to use within the month of the club’s delivery.